What Is Guarana? Other Names: Brazilian Cocoa, Guaranine, Paullinia cupana

Have a question about science, health, fitness, or diet? Get cited, evidence-based insights: Consensus is an AI-Powered Academic Search Engine.

Try for free
Contents
    Written by Consensus AI
    6 min read

    What is Guarana?

    This post was written with Consensus AI Academic Search Engine – please read our Disclaimer at the end of this article. Guarana, scientifically known as Paullinia cupana, is a plant native to the Amazon basin. It has been used for centuries as a stimulant due to its high caffeine content and other bioactive compounds. Traditionally, it has been consumed by indigenous tribes for its energizing properties and is now widely used in various forms, including dietary supplements and energy drinks. Other names include: Brazilian Cocoa, Cacao Brésilien, Guarana Seed Extract, Guaranine, Paullinia cupana, Paullinia sorbilis, Zoom.

    Health Benefits and Uses

    Guarana is renowned for its potential health benefits, particularly in combating fatigue. Studies have shown that guarana can significantly improve fatigue levels in patients undergoing chemotherapy for breast cancer without causing adverse effects such as anxiety or depression. Similarly, it has been found to be effective in reducing fatigue in patients with chronic kidney disease, with a dosage of 200 mg/day being particularly beneficial.

    In addition to its anti-fatigue properties, guarana has been studied for its effects on cognitive performance. It has been shown to improve attention and memory task performance in healthy individuals, suggesting its potential as a cognitive enhancer. Furthermore, guarana has been used in combination with other supplements like Panax ginseng to enhance cognitive and mood effects.

    Safety and Side Effects

    Guarana is generally considered safe when consumed in moderate amounts. However, higher doses can lead to side effects such as headaches, insomnia, and gastric discomfort, particularly at dosages of 400 mg/day. It is important for users to adhere to recommended dosages to avoid these adverse effects.

    Economic and Agricultural Importance

    Guarana is not only significant for its health benefits but also plays an important role in the economy of the Amazon region. It is cultivated by small farmers and serves as a source of income for many rural and urban communities. However, guarana production can be affected by weed interference, which significantly reduces yield if not managed properly.

    Learn more with Consensus:

     


    Guarana Mechanism of Action

    The primary active component of guarana is caffeine, which is known for its stimulating effects on the central nervous system. However, guarana also contains other compounds that may contribute to its health benefits. These include tannins, saponins, and catechins, which may have antioxidant and anti-inflammatory properties. The combination of these compounds may enhance guarana’s effectiveness beyond that of caffeine alone.

    Learn more with Consensus:

     


    Adverse Effects of Guarana

    Cardiovascular and Metabolic Effects: Consumption of guarana soft drinks has been linked to increased atherosclerosis, hypercholesterolemia, hypertension, oxidative stress, and DNA damage in dyslipidemic mice. These effects are primarily attributed to the sugar content in the drinks rather than the guarana itself.

    Gastrointestinal and Hepatic Effects: Guarana soft drinks have also been associated with liver and gastric damage, even in the absence of high blood sugar levels. In other studies, guarana has shown potential hepatoprotective effects, but excessive or improper use could still pose risks .

    Potential for Increased Anxiety and Sleep Disturbances: Although not conclusively proven, there is a suggestion that guarana could affect anxiety and sleep, similar to caffeine, due to its psychoactive components.

    Side Effects in High Dosages: In patients with chronic kidney disease, higher doses of guarana (400 mg/day) were associated with increased reports of headaches, insomnia, gastric discomfort, and nausea/vomiting.

    Learn more with Consensus:

     


    How has Guarana Improved Patient Outcomes?

    Improvements in Fatigue and Quality of Life

    Breast Cancer Patients: Guarana has been shown to significantly improve fatigue in breast cancer patients undergoing chemotherapy. It improved scores on fatigue assessment scales without causing significant adverse effects, making it a promising option for managing cancer-related fatigue .

    Chronic Kidney Disease Patients: In patients undergoing hemodialysis, guarana supplementation improved mood, energy, and appetite, while maintaining hemoglobin and hematocrit levels. However, higher doses were associated with some side effects like headaches and insomnia.

    Mixed Results in Other Conditions

    Head and Neck Cancer Patients: Studies on patients with head and neck cancer undergoing chemoradiotherapy showed mixed results. While some improvements in specific symptoms like pain and social eating were noted, overall quality of life did not significantly improve, and some aspects worsened .

    Post-Radiation Fatigue and Depression: In breast cancer patients undergoing radiation therapy, guarana did not show significant benefits over placebo in reducing fatigue or depressive symptoms.

    Cognitive and Mood Effects

    Mental Performance: Acute ingestion of guarana did not significantly enhance cognitive performance or mood compared to caffeine or placebo in a controlled study, suggesting that its benefits might be more pronounced in specific patient populations or conditions.

    Learn more with Consensus:

     


    Common Complaints Associated with Guarana Use

    Headache and Insomnia: Higher doses of guarana, such as 400 mg/day, have been associated with an increased incidence of headaches and insomnia. These effects were less common at lower doses like 200 mg/day.

    Gastric Discomfort and Nausea/Vomiting: Some users report gastric discomfort and nausea or vomiting, particularly at higher dosages of guarana.

    Oxidative Stress and Cardiovascular Issues: In animal studies, excessive consumption of guarana in soft drink form has been linked to increased oxidative stress, DNA damage, and cardiovascular issues such as atherosclerosis and hypertension. However, these effects are more related to the sugar content in the drinks rather than guarana itself.

    Learn more with Consensus:

     


    Disclaimer

    The content presented in this blog is generated by Consensus, an AI-powered academic search engine, and is based on publicly available scientific literature. While every effort is made to provide accurate, up-to-date, and well-researched information, the content is intended for informational and educational purposes only. It does not constitute medical advice, diagnosis, or treatment. Always consult a qualified healthcare professional before making any decisions regarding medical conditions, treatments, or medications. The AI system’s analysis may not cover all perspectives, emerging research, or individual cases, and it is not a substitute for professional expertise. Neither the blog publisher nor the developers of the AI-powered search engine are responsible for any actions taken based on the information provided in this content. Use of this information is at your own risk. Citations to the original scientific studies are included for reference, but these studies should be reviewed in full and interpreted with the guidance of a healthcare or research professional.

    If you are experiencing a medical emergency, please seek immediate attention from a healthcare provider.

    Have a question about science, health, fitness, or diet? Get cited, evidence-based insights: Consensus is an AI-Powered Academic Search Engine.

    Try for free
    Contents