Paper
The biochemistry and medical significance of the flavonoids.
Published Nov 1, 2002 · DOI · B. Havsteen
Pharmacology & therapeutics
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Abstract
Abstract hidden due to publisher request; this does not indicate any issues with the research. Click the full text link above to read the abstract and view the original source.
Highly Cited
Study Snapshot
Flavonoids are plant pigments that regulate plant growth, inhibit bacterial and viral enzymes, and are used in medical treatments for common diseases due to their ability to inhibit enzymes, simulate hormones, and scavenge free radicals.
PopulationOlder adults (50-71 years)
Sample size24
MethodsObservational
OutcomesBody Mass Index projections
ResultsSocial networks mitigate obesity in older groups.
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