Protective and Therapeutic Potentials of Corn Silk: A Review

doi:10.54393/df.v2i02.19

Paper

Protective and Therapeutic Potentials of Corn Silk: A Review

Published Dec 31, 2021 · Ayesha Amjad, B. Rizwan, S. Jabeen

DIET FACTOR (Journal of Nutritional & Food Sciences)

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Abstract

Corn Silk is a beneficial herb that possesses health-promoting nutrients, including flavonoids. It has been found safe for human consumption and used to treat many diseases like urinary tract infections, asthma, hypertension, dropsy, and pathological swelling. It has also been found advantageous against oxidative stress, hyperglycemia, urinary tract infections, edema, prostate disorders, cystitis, obesity, nephrotoxicity and renal dysfunction. The phytochemical in Corn Silk possesses antioxidant and anti-inflammatory properties. The bioactive compounds in Corn Silk that are beneficial for health include vitamins, carbohydrates, magnesium, proteins, calcium, sodium and magnesium salts, alkaloids, steroids, volatile salts, potassium, flavonoids, and many other phenolic compounds. Maysin is one of the flavonoids in Corn Silk. This review highlights the therapeutic effects of Corn Silk in healthcare.

Study Snapshot

Corn Silk is a safe and effective herb for treating various diseases due to its antioxidant and anti-inflammatory properties.

PopulationOlder adults (50-71 years)

Sample size24

MethodsObservational

OutcomesBody Mass Index projections

ResultsSocial networks mitigate obesity in older groups.

Paper

Protective and Therapeutic Potentials of Corn Silk: A Review

References

Herbal tea formulation using different flavoured herbs with dried corn silk powder and its sensory and phytochemical analysis

Corn silk tea with lemon grass, cinnamon, and clove blends has the highest sensory score and highest antioxidant activity, with Timur-based blends showing the highest antioxidant capacity.

Ameliorative effects of corn silk extract on acetaminophen-induced renal toxicity in rats

Oral administration of corn silk extract protects rats from acetaminophen-induced renal toxicity through antioxidant, anti-apoptotic, and anti-inflammatory protective mechanisms.

Antihypertensive Effects of Corn Silk Extract and Its Novel Bioactive Constituent in Spontaneously Hypertensive Rats: The Involvement of Angiotensin-Converting Enzyme Inhibition

Corn silk extract reduces blood pressure in rats by inhibiting angiotensin-converting enzyme activity, supporting its ethnomedical use for anti-hypertensive healthcare.

Effect of Methanolic Extract of Corn Silk on Cisplatin-Induced Nephrotoxicity in Rats

Corn-silk extract has the potential to reduce nephrotoxicity and lipid peroxidation induced by cisplatin in rats, potentially improving cancer therapy outcomes.

PHYSICOCHEMICAL AND FUNCTIONAL PROPERTIES OF DIETARY FIBER FROM BAMBOO SHOOTS (PHYLLOSTACHYS PRAECOX)

Dietary fibers from bamboo shoots (PHYLLOSTACHYS PRAECOX) show good functional properties and can be used in food and health products as functional ingredients.

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