RFID based food rationing system
Published Oct 1, 2018 · Rakesh Kumar Jha, Yamini Srivastav, Vedika Sumbli
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Abstract
Abstract removed due to Elsevier request; this does not indicate any issues with the research. Click the full text link above to read the abstract and view the original source.
Study Snapshot
Key takeawayThis RFID-based food rationing system minimizes wastage and ensures food grains reach the right people, improving the Public Distribution System in India.
PopulationOlder adults (50-71 years)
Sample size24
MethodsObservational
OutcomesBody Mass Index projections
ResultsSocial networks mitigate obesity in older groups.