Paper
Serum 25-hydroxyvitamin D levels and survival in colorectal and breast cancer patients: systematic review and meta-analysis of prospective cohort studies.
Published May 1, 2014 · H. Maalmi, J. Ordóñez-Mena, B. Schöttker
European journal of cancer
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Abstract
Abstract hidden due to publisher request; this does not indicate any issues with the research. Click the full text link above to read the abstract and view the original source.
Study Snapshot
Higher 25(OH)D levels (>75 nmol/L) are associated with significantly reduced mortality in colorectal and breast cancer patients.
PopulationOlder adults (50-71 years)
Sample size24
MethodsObservational
OutcomesBody Mass Index projections
ResultsSocial networks mitigate obesity in older groups.
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