Snack selection influences glucose metabolism, antioxidant capacity and cholesterol in healthy overweight adults: A randomized parallel arm trial.
Published May 1, 2019 · Z. Clayton, Elizabeth Fusco, L. Schreiber
Nutrition research
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Abstract
Abstract removed due to Elsevier request; this does not indicate any issues with the research. Click the full text link above to read the abstract and view the original source.
Study Snapshot
Key takeawayDried plums reduce postprandial insulinemia, improve nutrient consumption and antioxidant capacity, and maintain LDL-C levels compared to refined carbohydrate snacks in overweight adults.
PopulationOlder adults (50-71 years)
Sample size24
MethodsObservational
OutcomesBody Mass Index projections
ResultsSocial networks mitigate obesity in older groups.