Paper
Thiamine deficiency, oxidative metabolic pathways and ethanol-induced neurotoxicity: how poor nutrition contributes to the alcoholic syndrome, as Marchiafava–Bignami disease
Published Feb 22, 2017 · L. M. Fernandes, F. R. Bezerra, M. Monteiro
European Journal of Clinical Nutrition
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Abstract
Abstract hidden due to publisher request; this does not indicate any issues with the research. Click the full text link above to read the abstract and view the original source.
Study Snapshot
Poor nutrition, particularly thiamine deficiency, can contribute to the development of alcoholic syndromes like Marchiafava-Bignami disease, with treatment focusing on vitamin B1 supplementation.
PopulationOlder adults (50-71 years)
Sample size24
MethodsObservational
OutcomesBody Mass Index projections
ResultsSocial networks mitigate obesity in older groups.
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