Whey as a source of peptides with remarkable biological activities
Published Jul 1, 2015 · A. Brandelli, D. Daroit, A. Correa
Food Research International
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Abstract
Abstract removed due to Elsevier request; this does not indicate any issues with the research. Click the full text link above to read the abstract and view the original source.
Study Snapshot
Key takeawayWhey protein hydrolysis generates bioactive peptides with antioxidant, antimicrobial, antihypertensive, and antidiabetic properties, as well as immunomodulatory, anticancer, opioid, and hypocholesterolemic activities.
PopulationOlder adults (50-71 years)
Sample size24
MethodsObservational
OutcomesBody Mass Index projections
ResultsSocial networks mitigate obesity in older groups.