Searched over 200M research papers
10 papers analyzed
Some studies suggest the 1-hour glucose test is effective for early diabetes detection and identifying high-risk individuals, while other studies highlight its limitations in accuracy and reproducibility compared to the 2-hour test.
20 papers analyzed
The one-hour sugar test, also known as the one-hour plasma glucose (1-h PG) test, is a diagnostic tool used to assess glucose tolerance and predict diabetes. This test involves measuring blood glucose levels one hour after consuming a glucose-rich beverage. It is increasingly recognized for its potential to diagnose type 1 and type 2 diabetes, as well as gestational diabetes, more efficiently than the traditional two-hour oral glucose tolerance test (OGTT).
Research has shown that the 1-h PG test is a reliable predictor of type 2 diabetes. A meta-analysis determined that a 1-h PG threshold of 11.6 mmol/L offers a good balance of sensitivity (0.92) and specificity (0.91) for detecting type 2 diabetes, making it a valuable diagnostic tool. Additionally, a longitudinal study in Korea validated the effectiveness of the 1-h PG test, finding that a threshold of 209 mg/dL could predict type 2 diabetes earlier than the traditional 2-hour test.
For type 1 diabetes, a modified risk score using 1-hour OGTT data (DPTRS60) was found to predict the disease as accurately as the traditional 2-hour test. This score incorporates fasting C-peptide, 1-hour glucose and C-peptide, age, and BMI, and has shown similar predictive accuracy in multiple cohorts. This suggests that the 1-h PG test can be a practical alternative for monitoring individuals at high risk for type 1 diabetes.
Age and recent food intake significantly affect 1-hour glucose levels. Studies indicate that glucose tolerance decreases with age, leading to higher 1-hour glucose levels in older adults. Additionally, individuals tested within four hours of eating tend to have lower 1-hour glucose values compared to those tested after a longer fasting period. These factors must be considered when interpreting test results to avoid misclassification.
Intestinal glucose absorption plays a crucial role in determining 1-hour postload glucose levels. Enhanced duodenal glucose absorption can lead to higher 1-hour glucose levels, which is a significant predictor of type 2 diabetes. This highlights the importance of considering gastrointestinal factors when evaluating 1-hour glucose test results.
The one-hour glucose test is also used to screen for gestational diabetes. However, its reproducibility can be moderate, with some variability in test results. This suggests that a single normal test result should not be solely relied upon, especially in patients with risk factors for gestational diabetes.
In obese children and adolescents, the 1-hour glucose test has shown high predictive potential for identifying those at increased risk for prediabetes and type 2 diabetes. A threshold of 155 mg/dL was found to be an optimal cut-point, providing a balance of sensitivity and specificity.
The one-hour plasma glucose test is a valuable tool for predicting and diagnosing various forms of diabetes. Its accuracy and convenience make it a practical alternative to the traditional two-hour OGTT. However, factors such as age, recent food intake, and intestinal glucose absorption must be considered when interpreting results. Further research and validation in diverse populations will continue to enhance the utility of this test in clinical practice.
Most relevant research papers on this topic