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8 papers analyzed
These studies suggest that prebiotics, probiotics, and synbiotics are generally safe for various populations, including newborns, pregnant and lactating women, and the general public, with potential health benefits for gut health, immunity, and disease prevention.
7 papers analyzed
20 papers analyzed
The use of prebiotics, probiotics, and synbiotics has gained significant attention due to their potential health benefits. These functional foods are believed to improve gut health, enhance immunity, and provide other health benefits. However, the safety of these supplements, especially in vulnerable populations such as infants and pregnant women, remains a critical concern.
General Safety in Infants and Children:
Safety During Pregnancy and Lactation:
General Safety and Tolerance:
Overall, the available research indicates that prebiotics, probiotics, and synbiotics are safe for use in infants, pregnant women, and the general population. These supplements are well-tolerated and do not pose significant health risks, making them a viable option for improving gut health and enhancing immunity.
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