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Some studies suggest selenium is safe at low doses and can enhance dietary intake, while other studies highlight risks of toxicity and fatal poisoning at higher doses.
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Selenium is a metalloid with both essential nutritional and toxicological properties. It plays a crucial role in various biological processes, but its safe range of intake is very narrow. This synthesis aims to evaluate the safety of selenium based on multiple research studies.
Narrow Safe Range and Toxicity:
Chronic Overexposure Risks:
Form-Dependent Toxicity:
Supplementation Studies:
Environmental and Public Health Concerns:
Selenium is essential for human health but has a very narrow safe range of intake. Acute and chronic overexposure can lead to severe health issues, particularly neurotoxicity. The form of selenium significantly influences its toxicity, with inorganic forms being more harmful. While selenium supplementation has been shown to be safe in certain clinical trials, it did not confer additional health benefits. Environmental selenium contamination remains a public health concern, necessitating further research and reassessment of safe exposure limits.
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