Paper
Antimicrobial activity of 3-(p-chlorophenyl)thio citronellal against planktonic and biofilm Staphylococcus aureus cells and its application in biodegradable films
Published Dec 1, 2019 · Wladimir Padilha da Silva, Júlia Coswig Goldbeck, Darla Silveira Volcan Maia
Food Packaging and Shelf Life
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Abstract
Abstract hidden due to publisher request; this does not indicate any issues with the research. Click the full text link above to read the abstract and view the original source.
Study Snapshot
3-(p-chlorophenyl)thio citronellal effectively inhibits planktonic and biofilm Staphylococcus aureus cells, making it a potential alternative for biodegradable films enhancing food safety.
PopulationOlder adults (50-71 years)
Sample size24
MethodsObservational
OutcomesBody Mass Index projections
ResultsSocial networks mitigate obesity in older groups.
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