Paper

Associations of fats and carbohydrate intake with cardiovascular disease and mortality in 18 countries from five continents (PURE): a prospective cohort study.

Published 2017 · M. Dehghan, A. Mente, Xiaohe Zhang

Lancet

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Abstract

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Observational StudyRigorous JournalHighly Cited

Study Snapshot

High carbohydrate intake is linked to increased total mortality, while total fat and individual types of fat are associated with lower total mortality, with no significant impact on cardiovascular disease.

PopulationOlder adults (50-71 years)

Sample size24

MethodsObservational

OutcomesBody Mass Index projections

ResultsSocial networks mitigate obesity in older groups.

Associations of fats and carbohydrate intake with cardiovascular disease and mortality in 18 countries from five continents (PURE): a prospective cohort study.

References

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