Paper
Current state of enteric methane and the carbon footprint of beef and dairy cattle in the United States.
Published Jul 1, 2021 · J. Dillon, K. Stackhouse-Lawson, G. Thoma
Animal frontiers : the review magazine of animal agriculture
29
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Abstract
†Department of Animal Sciences, Colorado State University, Fort Collins, CO, USA ‡Ralph E. Martin Department of Chemical Engineering, University of Arkansas, Fayetteville, AR, USA ||Southern Plains Range Research Station, USDA Agricultural Research Service, Woodward, OK, USA $Pasture Systems and Watershed Management Research Unit, USDA Agricultural Research Service, University Park, PA, USA ¶Department of Animal Science, University of California–Davis, Davis, CA, USA **Department of Animal Science, Texas A&M University, College Station, TX, USA ††Department of Wildland Resources, Utah State University, Logan, UT, USA ‡‡Department of Animal Science, The Pennsylvania State University, University Park, PA, USA ||||Department of Agricultural and Applied Economics, University of Wyoming, Laramie, WY, USA $$Department of Ecosystem Science & Sustainability, Colorado State University, Fort Collins, CO, USA ¶¶Department of Crop & Soil Sciences, Colorado State University, Fort Collins, CO, USA
Enteric methane emissions from beef and dairy cattle in the United States contribute significantly to their carbon footprint, impacting climate change.
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