The effect of eicosapentaenoic acid on leukotriene B production by human neutrophils.

doi:10.1016/s0021-9258(17)42835-3

Paper

The effect of eicosapentaenoic acid on leukotriene B production by human neutrophils.

Published Jun 25, 1984 · S. Prescott

The Journal of biological chemistry

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212

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Abstract

Abstract hidden due to publisher request; this does not indicate any issues with the research. Click the full text link above to read the abstract and view the original source.

In Vitro Study

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Study Snapshot

Diets enriched in eicosapentaenoic acid decrease leukotriene B production in human neutrophils by inhibiting arachidonate metabolism, leading to a less potent leukotriene B5 with 10% of the aggregation-inducing potency of le

PopulationOlder adults (50-71 years)

Sample size24

MethodsObservational

OutcomesBody Mass Index projections

ResultsSocial networks mitigate obesity in older groups.

The effect of eicosapentaenoic acid on leukotriene B production by human neutrophils.

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