Functional food relevance of whey protein: A review of recent findings and scopes ahead

doi:10.1016/J.JFF.2015.09.040

Paper

Functional food relevance of whey protein: A review of recent findings and scopes ahead

Published Dec 1, 2015 · Seema Patel

Journal of Functional Foods

Q1 SJR score

141

Citations

3

Influential Citations

Full textSemantic Scholar

Abstract

Abstract hidden due to publisher request; this does not indicate any issues with the research. Click the full text link above to read the abstract and view the original source.

Literature Review

Highly Cited

Study Snapshot

Whey protein offers numerous health benefits, making it a key component in functional foods due to its diverse biological aspects and potential incorporation into various products.

PopulationOlder adults (50-71 years)

Sample size24

MethodsObservational

OutcomesBody Mass Index projections

ResultsSocial networks mitigate obesity in older groups.

Functional food relevance of whey protein: A review of recent findings and scopes ahead

References

Citations