Research on human memory enhancement by phosphatidylserine fortified milk

Paper

Research on human memory enhancement by phosphatidylserine fortified milk

Published 2015 · DOI · Tang Yong, Zhang Qianyong, Mi Mantian

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Abstract

Objective To research whether phosphatidylserine (PS) fortified milk may have beneficial effects on memory of human being. Methods 120students at the age of 17-18were randomized to receive either 250mL PS-milk which was added with 50%of PB to 0.08% (100mg PS) and placebo (250mL milk) for 40days.Memory assessed by clinical memory scale with computerized multimedia method (CM) before and after consumption of milk. Results There was no significant changement (P>0.05) of MQ (memory quotation) and CM in placebo group before and after treatment. But there was significant improvement of MQ and CM in PS-milk group before and after treatment. After treatment,MQ (memory quotation) and can was significantly improved in the PS-milk group compared to the placebo group (P<0.05). Conclusion This study indicates that PS-milk treatment may improve cognitive performance in high school students.

RCT

Study Snapshot

Phosphatidylserine fortified milk significantly improves cognitive performance in high school students compared to placebo.

PopulationOlder adults (50-71 years)

Sample size24

MethodsObservational

OutcomesBody Mass Index projections

ResultsSocial networks mitigate obesity in older groups.

Research on human memory enhancement by phosphatidylserine fortified milk

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