Searched over 200M research papers for "anti-hypertension"
10 papers analyzed
These studies suggest that both medicinal plants and antihypertensive drugs can effectively reduce blood pressure, with some studies highlighting the benefits of specific herbal extracts and peptides, while other studies note the limitations and adverse effects of antihypertensive drugs in certain populations.
20 papers analyzed
Medicinal plants have been traditionally used to manage both diabetes and hypertension, which often coexist due to shared risk factors. A review identified 102 plant species with both anti-diabetic and anti-hypertensive effects. Notably, Withania somnifera (Ashwagandha) demonstrated significant blood glucose-lowering and diuretic effects in humans. Key compounds such as caffeic acid and chlorogenic acid were identified as dual-acting agents.
Peristrophe roxburghiana (PR) leaf extracts have shown promising results in reducing blood pressure and correcting hyperlipidemia in hypertensive rats. The extracts increased nitric oxide levels, which is crucial for vasodilation, and improved lipid profiles, indicating their potential as a natural anti-hypertensive treatment.
Radix Astragali, or Huangqi, has been traditionally used to manage hypertension. Studies on spontaneously hypertensive rats revealed that its aqueous extract significantly reduced systolic blood pressure and inhibited angiotensin-converting enzyme (ACE) activity. A specific peptide, AM-1, derived from this plant, showed potent ACE inhibitory effects, supporting its traditional use.
A network meta-analysis compared the efficacy of anti-hypertensive medications and exercise interventions. While medications like angiotensin receptor blockers and calcium channel blockers ranked highest in efficacy, exercise also showed significant blood pressure reduction, suggesting it as a viable option for low-risk patients preferring non-pharmacological approaches.
The benefits of treating mild hypertension (systolic BP 140-159 mmHg and/or diastolic BP 90-99 mmHg) with drugs remain unclear. A review of randomized controlled trials found no significant reduction in mortality or cardiovascular events with drug therapy, although adverse effects led to higher withdrawal rates. This highlights the need for more research to balance benefits and harms.
For pregnant women with mild to moderate hypertension, antihypertensive drugs effectively reduced the risk of severe hypertension but did not significantly impact the risk of pre-eclampsia, preterm birth, or neonatal outcomes. Beta blockers were more effective than methyldopa in preventing severe hypertension, but overall, the benefits of treatment during pregnancy remain uncertain.
The simultaneous use of herbal medicines and antihypertensive drugs is common, driven by perceived safety and efficacy. Garlic is frequently used alongside conventional drugs. However, side effects such as gastrointestinal discomfort and lack of communication between patients and healthcare providers pose risks, underscoring the need for better patient education and monitoring.
Short-term high-dose antioxidant supplementation has been shown to reduce blood pressure in both hypertensive and normotensive individuals. This effect is likely due to increased nitric oxide availability, suggesting antioxidants as a potential adjunct to conventional anti-hypertensive therapies.
Recent research underscores the potential of both traditional medicinal plants and modern pharmacological interventions in managing hypertension. While medications remain highly effective, non-pharmacological approaches like exercise and antioxidant supplementation offer valuable alternatives. The integration of herbal and conventional treatments requires careful management to avoid adverse effects. Further research is essential to optimize treatment strategies for different patient populations.
Most relevant research papers on this topic