Iron deficiency and vitamin b12
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Iron Deficiency and Vitamin B12: A Comprehensive Overview
Prevalence of Iron and Vitamin B12 Deficiencies
Iron and vitamin B12 deficiencies are prevalent nutritional issues affecting various populations globally. In children under five in Mexico, 22.9% were found to be anemic, with 10% iron deficient and 5.4% vitamin B12 deficient 2. Similarly, in Ecuador, 11.3% of non-pregnant women of reproductive age were anemic, with 14.4% iron deficient and 4.3% vitamin B12 deficient 3. These deficiencies are also significant in patients with inflammatory bowel disease (IBD), where 19.6% of Crohn's disease (CD) patients and 21.6% of ulcerative colitis (UC) patients were found to have iron deficiency anemia 5.
Impact on Health and Development
Iron and vitamin B12 deficiencies can have severe health implications. In children, these deficiencies are associated with increased oxidative stress, as indicated by higher TBARS and nesfatin-I levels, and lower total antioxidant levels 1. In an 18-year-old patient, combined deficiencies led to severe anemia, short stature, and delayed puberty, highlighting the critical role of these nutrients in growth and development 4.
Diagnostic Markers and Differential Diagnosis
The diagnosis of iron and vitamin B12 deficiencies involves various biomarkers. Plasma hepcidin levels are significantly lower in iron deficiency anemia, while plasma homocysteine levels are higher in vitamin B12 deficiency 1. These markers, along with nesfatin-1 hormone levels, can aid in the differential diagnosis of nutritional deficiency anemias in children 1.
Nutritional Interventions and Supplementation
Supplementation strategies are crucial in managing these deficiencies. In pregnant women, adding vitamin B12 to standard iron and folic acid supplements significantly improved hematological and biochemical markers, reducing the risk of anemia 10. Similarly, vitamin A, folate, and riboflavin have been shown to enhance the efficacy of iron supplementation and improve hematological indicators 9.
Special Populations and Risk Factors
Certain populations are at higher risk for these deficiencies. In patients with IBD, chronic intestinal inflammation and malabsorption significantly contribute to iron and vitamin B12 deficiencies 5. Additionally, non-pregnant women of reproductive age in Mexico showed a high prevalence of iron deficiency (29.4%) and vitamin B12 deficiency (8.5%) 6.
Conclusion
Iron and vitamin B12 deficiencies are widespread and have significant health impacts, particularly in children, women of reproductive age, and patients with chronic conditions like IBD. Effective diagnosis using specific biomarkers and targeted supplementation strategies are essential in managing these deficiencies and mitigating their adverse effects on health and development. Regular monitoring and appropriate nutritional interventions can help prevent long-term complications associated with these deficiencies.
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