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These studies suggest normal blood glucose levels range from 3.5 to 5.5 mmol/L, with variations based on age and health factors.
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Blood glucose, or blood sugar, is the concentration of glucose present in the blood. It is a critical metabolic substrate for energy production in tissues. Maintaining normal blood glucose levels is essential for overall health, as it helps in reducing the risk of infections and complications related to diabetes .
During the perinatal period, the mother supplies glucose to the fetus, with normal fetal glucose concentrations around 3 mmol/L. After birth, a term neonate's blood glucose levels can range from 1.4 to 6.2 mmol/L. By 72 hours of age, fasting blood glucose levels typically stabilize to normal infant, child, and adult values, which are between 3.5 and 5.5 mmol/L.
In children, normal fasting blood glucose levels fluctuate between 70 and 110 mg/dL (3.9 to 6.1 mmol/L). These levels show minimal fluctuation over time, indicating stable glucose homeostasis in healthy children .
For adults, normal fasting blood glucose levels are defined as less than 100 mg/dL (5.55 mmol/L). Blood glucose levels before meals should be less than 140 mg/dL, and less than 180 mg/dL within two hours after eating .
The regulation of blood glucose levels involves several hormones, including insulin, glucagon, epinephrine, norepinephrine, cortisol, and growth hormone. These hormones work together to maintain glucose homeostasis by controlling glucose production and utilization.
Diet plays a significant role in maintaining normal blood glucose levels. Carbohydrates are the primary source of glucose, and their intake directly affects blood sugar levels. Regular meals and a balanced diet help in stabilizing these levels. Physical activity also contributes to maintaining normal blood glucose by improving insulin sensitivity and glucose utilization .
Elevated blood glucose levels, or hyperglycemia, can indicate a disorder in glucose homeostasis. Persistent hyperglycemia is a hallmark of diabetes mellitus and can lead to complications such as kidney problems, heart failure, and high blood pressure .
Low blood glucose levels, or hypoglycemia, can cause symptoms like headaches, dizziness, muscle pain, and mental confusion. It is particularly common in newborns and children but can occur in adults as well, especially those with diabetes .
Maintaining normal blood glucose levels is crucial for overall health and the prevention of diabetes-related complications. Regular monitoring, a balanced diet, and an active lifestyle are key strategies in achieving and maintaining these levels. Understanding the normal ranges for different age groups and the factors influencing blood glucose can help in better managing and preventing blood sugar-related disorders.
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