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These studies suggest that the 1-hour glucose test is a sensitive and specific marker for detecting type 2 diabetes, predicting type 1 diabetes, identifying high-risk individuals, and assessing future diabetes and cardiovascular risk, with some variability in reproducibility and influenced by fasting duration.
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The one-hour glucose test, often part of the oral glucose tolerance test (OGTT), is a diagnostic tool used to assess the risk of diabetes. This test measures plasma glucose levels one hour after consuming a glucose-rich beverage. It is increasingly recognized for its efficiency and predictive accuracy in diagnosing both type 1 and type 2 diabetes, as well as gestational diabetes.
Research indicates that the one-hour plasma glucose (1-h PG) test during OGTT is a reliable predictor of type 2 diabetes. A meta-analysis identified optimal cutoff values for 1-h PG, with 11.6 mmol/L being the most effective, showing a sensitivity of 0.92 and specificity of 0.91 for detecting type 2 diabetes. This suggests that the 1-h PG test can be a valuable tool in early diabetes detection.
Longitudinal studies, such as those conducted in the Korean Genome and Epidemiology Study (KoGES), have validated the effectiveness of the 1-h PG test. The study found that a 1-h PG threshold of 209 mg/dL predicted type 2 diabetes earlier than the traditional 2-hour PG threshold, highlighting its potential for earlier diagnosis and intervention.
For type 1 diabetes, a modified risk score derived from 1-hour OGTT data (DPTRS60) has shown similar predictive accuracy to the traditional 2-hour OGTT. This score incorporates fasting C-peptide, 1-hour glucose, C-peptide, age, and BMI, providing a robust prediction model for type 1 diabetes. This approach simplifies the testing process while maintaining high predictive accuracy.
The one-hour glucose test is also used for gestational diabetes screening. However, its reproducibility can be moderate, with some variability in test results when conducted on successive days. This suggests that reliance on a single test result may not be sufficient, especially in patients with risk factors.
The timing of the test relative to food intake significantly affects the results. Fasting for six or more hours before the test increases the screen-positive rate compared to taking the test within two hours of eating. This finding underscores the importance of standardized testing conditions to ensure accurate results.
Shortening the OGTT to one hour can reduce the burden on patients, lower costs, and enhance accessibility. This is particularly beneficial in clinical practice, where time and resources are often limited.
The 1-h PG test is effective in identifying individuals at high risk for diabetes across different populations and ethnic groups. It can detect dysglycemia and associated risks earlier than traditional methods, providing a critical window for preventive measures .
The one-hour glucose test is a valuable diagnostic tool for predicting and diagnosing various forms of diabetes. Its high predictive accuracy, combined with the potential for reduced patient burden and cost, makes it an attractive option for widespread clinical use. However, standardizing test conditions and considering patient-specific factors are essential to maximize its effectiveness. Further research and validation across diverse populations will continue to enhance its utility in diabetes management.
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