10 papers analyzed
These studies suggest food poisoning is caused by bacteria, viruses, protozoa, toxins, and contaminated food, with symptoms including vomiting, abdominal cramps, and diarrhea.
Food poisoning, also known as foodborne illness, is an acute gastrointestinal disorder caused by consuming contaminated food or drink. It is characterized by symptoms such as vomiting, diarrhea, abdominal pain, and sometimes fever. The contamination can be due to bacteria, viruses, parasites, or chemical substances.
Definition and Causes:
Common Symptoms:
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Food poisoning is a common and often preventable illness caused by consuming contaminated food or drink. It manifests primarily through gastrointestinal symptoms such as vomiting, diarrhea, and abdominal pain. While most cases are mild, severe instances can lead to serious health complications and even death. Proper food handling, storage, and hygiene practices are essential to prevent foodborne illnesses.
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