Paper
Black ginger extract increases physical fitness performance and muscular endurance by improving inflammation and energy metabolism
Published May 1, 2016 · K. Toda, S. Hitoe, Shogo Takeda
Heliyon
Q1 SJR score
50
Citations
1
Influential Citations
Abstract
Abstract hidden due to publisher request; this does not indicate any issues with the research. Click the full text link above to read the abstract and view the original source.
Non-RCT
Animal StudyStudy Snapshot
Black ginger extract improves physical fitness performance and muscular endurance by reducing inflammation and increasing energy metabolism through the activation of AMPK in mice.
PopulationOlder adults (50-71 years)
Sample size24
MethodsObservational
OutcomesBody Mass Index projections
ResultsSocial networks mitigate obesity in older groups.
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References
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Citations
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Kaempferia parviflora, also known as black ginger, has significant potential for various pharmacological applications due to its antioxidant, anti-inflammatory, and anticancer properties.
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Ginger rhizome oils, extracted using liquid-liquid, cold maceration, and soxhlet methods, show promising antimicrobial properties against various bacteria and yeasts, emphasizing the importance of choosing appropriate extraction methods for specific medicinal applications.
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Polymethoxyflavones (PMFs) from Kaempferia parviflora show potential as anticancer, antidiabetic, antioxidant, and antimicrobial compounds, but their high lipophilicity and low water solubility hinder their maximum potential in drug discovery.
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