Extraction, chemical characterization and biological activity determination of broccoli health promoting compounds.

doi:10.1016/j.chroma.2013.07.051

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Extraction, chemical characterization and biological activity determination of broccoli health promoting compounds.

Published Oct 25, 2013 · A. M. Ares, M. J. Nozal, J. Bernal

Journal of chromatography. A

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104

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6

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Abstract

Abstract removed due to Elsevier request; this does not indicate any issues with the research. Click the full text link above to read the abstract and view the original source.

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Key takeawayBroccoli contains a variety of health-promoting compounds, and this review highlights extraction, characterization, and biological activity techniques for these compounds.

PopulationOlder adults (50-71 years)

Sample size24

MethodsObservational

OutcomesBody Mass Index projections

ResultsSocial networks mitigate obesity in older groups.

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Extraction, chemical characterization and biological activity determination of broccoli health promoting compounds.

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