10 papers analyzed
These studies suggest that beeswax wraps in food packaging offer benefits such as improved moisture and vapor barriers, bactericidal effects, eco-friendliness, and enhanced physical properties, making them suitable for various food packaging applications.
Beeswax wraps and coatings are gaining attention as sustainable alternatives to traditional plastic food packaging. These materials offer various functional benefits, including moisture resistance, antimicrobial properties, and improved barrier properties, making them suitable for a wide range of food packaging applications.
Moisture and Water Vapor Barrier Properties:
Antimicrobial Properties:
Thermal Stability and Functional Coatings:
Eco-Friendly and Biodegradable Packaging:
Mechanical Properties:
Beeswax wraps and coatings offer a promising, eco-friendly alternative to traditional plastic food packaging. They provide excellent moisture and water vapor barrier properties, antimicrobial effects, and thermal stability. However, the mechanical properties of beeswax-based films can be a limitation, requiring careful formulation to balance barrier performance and mechanical strength. Overall, beeswax-based materials are versatile and sustainable options for various food packaging applications.
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