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These studies suggest that lactose intolerance can be diagnosed using non-invasive methods like the hydrogen breath test, and managed through dietary changes and enzyme supplements.
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Lactose intolerance is a common condition characterized by the inability to digest lactose, a sugar found in milk and dairy products, due to a deficiency in the enzyme lactase. This condition leads to various gastrointestinal symptoms and can significantly impact dietary choices and overall health.
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Lactose intolerance is a widespread condition resulting from lactase deficiency, leading to gastrointestinal symptoms upon lactose ingestion. Diagnosis is most effectively achieved through the hydrogen breath test, while management typically involves dietary adjustments and enzyme supplements. Understanding the genetic and environmental factors influencing lactose intolerance can help tailor effective treatment and dietary strategies.
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